The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes] -- Ozcan Ozan, Paperback

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The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes] -- Ozcan Ozan, Paperback"Not to be missed a gem. This is real Old World cooking devotees of Mediterranean cuisine would be remiss not to add this book to their collection." Boston Globe Contemporary Turkish cuisine ranges from favorites such as chickpea pilaf to richly stewed lamb on a bed of eggplant. It is fresh, distinctive, and flavorfulthe result of over five centuries of culinary tradition. Whether you want to warm up with a tangy Peasant Soup (a hearty chicken soup)

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