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Description

PAOLUCCI AMARO CIOCIAROThis traditional Italian liqueur, PAOLUCCI AMARO CIOCIARO, features a rich, oily profile balanced with bitter orange and various herbs. Its flavor is enhanced by notes of dried orange peel, cola, cloves, gentian, smoke, and lemon zest. A staple ingredient in many mixed drinks, this liqueur is often enjoyed on the rocks, with a splash of seltzer, or as an addition to cocktails such as Mezcal Negronis and Rye Manhattans.

Elegant in color with a delicate golden hue

sweet malty notes

The agave are steamed-baked in cantera limestone kilns

The finish is smooth and long-lasting

It is fruity with subtly sweet notes

wood-fueled Alembic still

a chicken breast is added to the still for the concluding distillation

the agave is roasted in a cantera limestone kiln

Our signature bourbon is complex with notes of vanilla

including the dynamic combination of juniper

earning it 92 points and earning it the title of Publisher's Pick

The mouthfeel is soft and silky