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Do Wild BakingCooking outdoors can be a challenge building your own fire for starters but the rewards are great: a hearty stew eaten under a starlit sky; grilled mackerel on the beach; ash baked flatbreads plucked from the glowing embers, torn and shared. Tom Herbert, a fifth generation baker and true advocate for this way of life, makes it easy. In Do Wild Baking over 50 delicious recipes from Beer Bread to Hot Smoked Salmon are grouped by location: Beach,

since the 1990s

Nolf travelled to various sites

Paintings and their corresponding studies are reproduced in this survey of the artist’s work from 2011 to 2017

The Trouble with Value aims to locate and extract practices that bring us closer to understanding the potential of art to represent different notions of value in the contemporary

paying tribute to the idea of culture as a shared ground to build upon

and experimentation

Published in 1973

Not somber

this is where identity performs for us

Rhys Chatham

Alessandro Ludovico (IT)

rock’s intensity and romanticism in pop

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