Food From The Fire Hardback Book by Niklas Ekstedt,

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Food From The Fire Hardback Book by Niklas Ekstedt,The crackling of birch, the sizzle of the potNiklas Ekstedt is a celebrity in Sweden for reviving the tradition of cooking over a wood fire. From simple ember baked salmon with cucumber and fennel, to flame roasted celeriac with brown butter and hazlenuts, to a Skansk apple pie, the flavours achievable with this simple method are outstanding. Niklas includes plenty of fire building tips and aromatic smoking techniques, but dont worry: if you havent

The gems are made from vintage Swarovski glass dating to the late 1950s

as well as 30 core recipes for working with chocolate

A beautiful new edition of this seminal cookbook

The striking green stripes

How can we explore the world in a way that respects the environment and local communities

adorning one of our first greetings cards

PFAS & PFOA Free

This precision secateur has two blades and uses a scissor action for making clean

featuring a durable plastic lining that provides a waterproof barrier

Get ready to show your furry friend some love with our Hugs & Knitted Lead

Get ready for endless play time with the Hugs & Knitted Bone Toy

brushwork and colour are part of the collection’s character