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Description

Sheep Cheese with Black Garlic 3KGSheeps milk cheese infused with black garlic is a semisoft, ivoryhued cheese whose rich, creamy texture comes from the luscious, highfat milk of grassfed sheep. During aging, sweet, fermented black garlic is gently folded into the curds, imparting deep umami notes, mild molasses sweetness, and a hint of caramelized garlic without harsh pungency. The result is a harmonious balance of tangy, tangential sheepsmilk richness and savorysweet complexitya

this brie delivers consistent quality for food service and retail

adding a touch of luxury and unexpected texture

Bonnie's Peach Ginger Jam Pairings

It shines as a classic topping for blinis with crème fraîche

Ethically sourced cacao

crisp white wine or sparkling mineral water

evolving flavor

offers a luxurious dining experience previously limited by the availability of Caspian Sea caviar

Discover the versatility of Aneto Fish Broth in your kitchen

Our Stay-Fresh™️ packaging preserves the caviar's freshness

responsible for its complex aroma

communal atmosphere