Domaine de Montbourgeau L'Etoile Les Bas de Montangis 2023

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Domaine de Montbourgeau L'Etoile Les Bas de Montangis 2023This cuve is the classic white wine of Montbourgeau. It is usually bottled after 24 to 30 months of levage in barrel. Chardonnay is the dominant grape but an occasional Savagnin vine is found within the Chardonnay plantings, an addition which adds a touch of complexity to the ultimate blend. The fermentation occurs in stainless steel but, after malolactic, the wine is racked into small barrel and demi muids for two years. At that point, the entire

the wine soars from the glass

is co-fermented in stainless steel without temperature stabilization

A formidable and quite royal wine from 55 year old south-facing vines in the cru “Cichin”

The village offering from Morey-Saint-Denis is sourced from grapes in “Clos Solon” and and “Les Crais”

and its beautifully textured flavors veer from macerated strawberries to warm stones to iodine—making for a complex yet highly approachable Barolo

the “élevage” is done primarily in small barrels

“Los Pelados” offers a salinity more intense and visceral than “Locartas” above

precisely rendered minerality

This is a selection of Nebbiolo from Clerico’s finest vineyard site

maturing earlier

but the much-beloved style has spread throughout Austria over the years

Like all of the estate’s wines