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Description

Victorinox Fibrox Cimeter Knife, 10" (5.7303.25)A Butcher Favorite With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Swiss Made.

the Native5 features a spear point blade made from premium CPM S30V stainless steel

including vanadium

42 cm Weight 0

Blade Finish: Tungsten Gray

These qualities make this knife ideally suited to fruit and vegetables and other meats too

kitchen parchment or string

Blade Steel: Orange CPM-CruWear® super strong tool steel (63-65 HRC)

Textured for excellent traction

Blade Steel: 420HC Stainless Steel

Same durable build and same precision quality as the 0350 yet the 0350OLTS has something the original one doesn't - a bold

a pivotal battle unfolded in Italy between the U

The Buck Alpha Guide is the perfect knife for the hunter and outdoorsman who demands the most of their equipment