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Description

Wagyu Smoked BeefUsing Wagyu beef with a minimum marble score of 4, traditionally cured, cold smoked and heat treated giving an unbelievable rich flavour that melts in your mouth. Platters, sandwiches or salads. Excellent with a little horseradish cream or mayonnaise. There is approximately 4 6 slices per 100 grams. Please select the grams required.

Place the spatchcock into a moderate oven for 45 minutes

Press a clove into the middle of each diamond

Black Berkshire is known for its good fat coverage which assists in ensuring that the meat does not go dry during the cooking process

The Chicken Stock | Glace is Gluten Free

Each beef cheek weighs approximately 300 grams and are sold in pairs

Platters can be made with antipasto items

The weight range is 3

Each boneless lamb loin is approximately 600 grams

A well loved condiment to use with pork

Serves 2-3

Each cutlet weighs approximately 200 grams

If you would like to glaze the ham