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Ultra Culture "Fermented Garlic Habanasco" Hot SauceThis fermented habanero HS is the perfect thing for any thing. Bright red, burning hot and turbo on the garlic. It is perfect for asian dishes, where you might use Sriracha. It is might spicy so go easy to begin with. Just take half and see how you feel in twenty minutes or so Enjoy a smile, on us! Ingredients: apple cider vinegar, habaeros, garlic, salt + time

- Directions for using the appropriate rub

porcini mushrooms are a key element

and the the other end has a male 1" BSP pipe male thread to make it easy to screw tight some lock nuts on either side of a pit wall or connect into other ball valve adaptors

Our signature blend

An incredible roasting or grilling rub with typical Mediterranean notes of salt

AUS-ION™ 35cm Bigga Pan – Big Feeds

height adjustability plus ease of adjustment from our Camp Table 4 and puts the all-weather

Made of the highest quality stainless steel

Recent events include a charity dinner for the Fishermen’s Mission at Melbury House in Dorset and an appearance at the prestigious Feast with a Chef in Bristol

Cover grease trays and racks

and photographed either on the grill

Adapted from Charred & Scruffed by Adam Perry Lang

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